Chicken Alfredo Ravioli Bake
Prep time: 
Cook time: 
Total time: 
  • 1 pound boneless skinless chicken diced
  • 1 pound frozen cheese ravioli
  • 3 packets alfredo sauce mix made according to directions (or 3 cups homemade or jarred)
  • 1 cup mozzarella
  • garlic salt
  • pepper
  1. Brown off the diced chicken in a skillet, sprinkle with pepper and garlic salt.
  2. Saute till cooked all the way through. Set aside.
  3. Boil ravioli and drain.
  4. Mix ravioli, chicken, sauce and mozzarella.
  5. Place in 9x13 baking dish.
  6. Bake at 350 till top is slightly browned (about 15 minutes).
  7. Serve with salad or garlic bread.
Recipe by Life With The Crust Cut Off at